CLARITY
TRACEABILITY
CONTROL
THE COMPLETE ERP SOLUTION FOR FOOD PROCESSORS & DISTRIBUTORS
TRACEABILITY
CAPTURE PRODUCT ORIGIN & PROCESS FLOW
PROCESSING
STREAMLINE PRODUCTION OPERATIONS
ACCOUNTING
RECORD, EVALUATE & REPORT ALL TRANSACTIONS
ANALYTICS
MONITOR & CONTROL WITH INFORMED DECISION MAKING
TRANSFORM THE WAY YOU MANAGE AND CONTROL YOUR FOOD BUSINESS
Our ERP system will revolutionise operations for small-medium enterprises (SME’s) with global ambitions. It offers flexibility to adapt to specific requirements and seamlessly integrates with existing business processes. It also provides the scalability needed to continually adapt as your business expands and evolves.
THE SOLUTION OVERVIEW
The central feature is a single database platform that connects multiple functions within your organisation.
TRACEABILITY &
TRANSPARENCY
Diomac is a fully integrated production, quality, inventory and accounting system which provides instant and in-depth traceability of stock movement and related costs.
REAL-TIME
DATA PROCESSING
Maximise productivity and yields with our process-based structure, factory automation and real-time data intelligence.
FINANCIAL
CONTROL
Get a clear and accurate picture of your financial position and instantly produce customisable reports and management accounts to optimise performance and profitability.
DATA
ANALYTICS
Respond quickly in today’s fast-paced and dynamic business environment with a comprehensive business intelligence suite.
POPULAR FEATURES
FACTORY MANAGEMENT
- Computerised manufacturing to BOMs
- Operator friendly touch screens
- Weigh scales interface
- Instant traceability & product recall
STOCK MANAGEMENT
- Inventory tracking by weight, box and pallet
- Warehouse, customer, supplier management
- Barcode scanning including SSCC
- Manage product shelf life and obsolescence
ACCOUNTING
- EDI Interface – retail multiples
- Automated bank payments
- Ireland Revenue (ROS) – VAT file generation
- UK HMRC – Recognised Making Tax Digital software
REQUEST A DEMO
Diomac empowers you to grow your business with a fully connected team that achieves superior performance levels with instant product traceability and total visibility of operational performance and profitability.
TESTIMONIALS
Our clients value our collaborative approach to solution delivery. We believe technology alone cannot address the challenges facing a food processing business. Our team provides ongoing advisory support to ensure you achieve optimal operational efficiencies and profitability.
METPRO
“Mergers and Acquisitions have presented many challenges for MetPro in terms of stream-lining operations to incorporate new facilities, products and processes. As Quality Systems Manager, I liaise with all sites to ensure that our data processing requirements are being adhered to. I don’t think it would have been possible without Diomac.“
Louise O’Brien – Quality Manager
PRESTIGE FOODS
“In a fresh food manufacturing business, stock management is key. Selling to Supermarket multiples requires compliance with BRC Global Standards while also keeping tight control on our material costs. Diomac gives us all of this and more; it meets all our Traceability, Production and Accounting requirements while maintaining control of our inventory and margins.”
John O’Connor – Managing Director
SOFRIMAR
“Moving away from our old software system was a big decision for us but the support throughout the implementation and go live process was excellent. Since then our relationship with the Diomac team has grown and they are definitely a resource we value and trust.”
Lorcan Barden – Owner & Finance Director
DANSKO FOODS
“With Diomac’s warehouse stock scanning we have full visibility of our finished products across twenty warehouses. We can find the exact finished product that matches a customer’s requirements without any delay.”
John Culhane – Commercial Manager
ERRIGAL BAY – Kilmore Quay
“Diomac’s data capture and real-time analytics has provided us with greater visibility and control of our operations. We generate reports at the click of a button and make informed planning decisions.”
Ola Bibby – Operations Manager
GPS FOOD GROUP
“ In a short time, our business has grown significantly. Diomac has allowed us to scale our business, streamline our processes and to connect our teams across the entire supply chain.”
Padraig McCarthy – Financial Director/ Co-Owner
CASE STUDIES
WALLBRIDGE
Wallbridge is a supplier of top-quality ingredients, food supplies and bespoke solutions for food companies across Ireland and the UK. See how Wallbridge gained a competitive edge in uncertain times with DIOMAC ERP.
KEOGH’S CRISPS
Keogh’s is an award-winning, family-run premium crisp brand based in Co. Dublin, Ireland. Learn how DIOMAC supports the Keogh’s team in their goal of operational efficiency and profitable growth.
SOFRIMAR
Sofrimar is an internationally acclaimed seafood processing company providing superior Irish seafood world wide. Learn how Sofrimar reaps the benefits of having one complete ERP solution to manage all its operations with a single source of data.
10 STEPS TO SUCCESSFUL ERP IMPLEMENTATION
Discover how to implement a successful Enterprise Resource Planning (ERP) in 10 Steps for your food business. What you need to know when choosing the right ERP solution.
CAREERS
Due to a sustained period of growth, the Company is now recruiting for a number of new positions. Successful candidates will form a key part of the DIOMAC team and will have further opportunities to advance their career within DIOMAC.
OUR PARTNERS
Get In Touch
Do you have global ambitions for your SME food processing business? Explore how DIOMAC can help you achieve your goals.